Dry White Wine
ONNAR ASYRTIKO 2010
Grape varieties:
Asyrtiko(100%)
Vinification:
The grapes are inoculated by selected strains of dry active yeast.It is fermented in stainless steel. Fermentation at low temperature (14 –16 oC) from 15 to 20 days.
Wine description:
Asyrtiko is one of the finest Greek varieties.The grapes are from vineyards that are located in the slopes of Monemvasia. The variety Asyrtiko is vinified to reveal a wine of severe presense, refreshing and intense fruity aromatic character, as well as rich, fruity and balanced palate with pleasant acidity.
Tasting notes:
Vibrant yellow-green, aromas of fresh fruits, pleasant tones of citrus fruits, freshness fairly long finish.
Serving temperature: 9-11oC
Best Food Matching: Seafood, grilled fish, smoked meat and strong meat.
MEDALS:
“FINGER LAKES ΙNTERNATIONALWINE COMPETITION 2009” NEW YORK USA .
Asyrtiko 2008 Bronze metal
Decanter world wine Awards 2008 England
Asyrtiko 2008 - commended
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